This recipe has been floating around for awhile now. I have seen it on several blogs, and a few friends have given me versions as well. I finally tried it. SO glad I did. I love recipes like this, where I have all the ingredients, all the time. Throw this in the crockpot on a busy day!
1 pound frozen chicken (I used tenders)
1 1/2 cups salsa
2 cups frozen corn (I just dumped some in til it looked right)
1 can black beans, drained and rinsed
Cook on high 4-6 hours.
Serve with tortilla chips, lettuce, avocado, sour cream, shredded cheese, diced tomatoes, black olives, limes.... Whatever you have on hand. I know some people just serve it over rice as well.