tag:blogger.com,1999:blog-2510278062453635213.post8466231079987143386..comments2012-05-15T18:34:19.380-07:00Comments on A Thyme and a Season: Apricot ChickenUnknownnoreply@blogger.comBlogger1125tag:blogger.com,1999:blog-2510278062453635213.post-76258044980646308452010-07-26T16:51:28.501-07:002010-07-26T16:51:28.501-07:00Finally got a chance to try this. Well... kinda......Finally got a chance to try this. Well... kinda... I thought it was peach preserves, so that's what I bought at the store... we don't care for curry, so I just used a season all. Then I over cooked the chicken (waiting for the rice to be done) so it was a little dry... BUT all in all- it was pretty decent and would've been great had a I actually followed the directions and/or not over cooked the chicken. :) haha. Thanks for sharing!Sarahhttps://www.blogger.com/profile/17004226772154067902noreply@blogger.com